About Pit Barrel Cooker:

The Pit Barrel Cooker Company is a family business in Strasbourg, Colorado. Their top thing, The Pit Barrel Cooker, is the primary upstanding drum smoker, consistently known as an Ugly Drum Smoker. They see it for under $300 assembled.

While barrel cooking is business as usual, it takes into consideration the mass market with its design that is sensible and simple to use. Making perfectly pre-arranged dinners no matter what. We acknowledge that everyone who appreciates outside cooking will require a Pit Barrel® because everyone who endeavors one desires to buy it.

Pit Barrel Construction:

The Pit Barrel Cooker is 18 measure cold steel and joins a tempered steel grill granulate. The handles on the unit look like horseshoes. They are of much heavier thickness than the grill itself. While the Pit Barrel Cooker goes with a 240-square-inch cooking grate, it is suitable for hanging meats. Two metal bars fit through openings toward the most noteworthy mark of the barrel. The unit comes standard with eight meat catches and a lifting gadget that grants meats to be hanged from the bars over the charcoal fire. Racks of ribs or briskets can be turned inside the cooker. The potential gain of this methodology is that it supports as far as possible. The single cooking grate is minuscule and would hold two racks of ribs, an ideal situation. At a time, you can cook with the catches and eight frames. The purpose of the cooking cross-section is for clear grilling like burgers or filets of fish.

The usage of Pit Barrel Cooker is expressly for cooking temperature around 300 F. The base vent is adaptable. Still, the maker’s rules say this oblige different statures and does not coordinate the cooking temperature.

Key Features of the Pit Barrel Cooker:

Capacity:

The barrel’s gigantic 30-gallon limit can cook a huge load of food simultaneously, yet in a vertical bearing.

It goes with a chrome-covered wire cooking grate, but hanging food sources is the supported method. They use two bars of rebar slide into the openings at the top of the barrel and eight steel catches to hang ribs, poultry, and dishes.

Design:

The ease of the steel drum arrangement simplifies it to work and makes dependable results come what may.

The Pit Barrel Cooker comes gathered; you should add the coals and the bars or the lattice. Again, incredible structure  – the fundamental arrangement and materials lead to a robust and solid cooker.

Portability:

At the point when you’re ready to take off, you can get it and go. It’s relatively lightweight for its size and solid enough to go anywhere. You can lift it, without a very remarkable stretch, into vehicles, campers, or SUV’s and taken with you when you visit the beach or a drawn-out move away.

Maintenance:

Make an effort not to wash or flush your Pit Barrel. To clean your Pit Barrel, essentially delay until the barrel and charcoal container has cooled to dump the abundance of flotsam and jetsam by changing the barrel.

Pricing and Warranty: 

For a first-time frame outline smoker, this is a mind-boggling elective. It is a strong, intense, unsurprising, and great motivator for cash at its current asking cost. That and how it is passed on to your entrance all set is a genuine cover for the novice gives a whole 1-year ensure that will override any defective parts. There are at present two models of Pit Barrel Cooker available. The 30 gallons 18.5-inch model Pit Barrel is $349, and the 14″ Pit Barrel Junior is $249. The purpose of the barrel is to protect against rust should it rust through or openings appear during this time, yet surface rust is not. Any shipping-related mischief, missing pieces, or deferrals can be brought forward within 30 days of receipt, and they will alter it for you at the soonest opportunity.